Category: Cupcakes
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Chocolate Caramelized Hazelnut Cupcakes
These fluffy chocolate cupcakes with salty, hazelnut-and-caramel-infused frosting are inspired by two classic European desserts: gianduja, Italian chocolate hazelnut bars dating back to the Napoleon era, and dacquoise, French hazelnut meringues layered with chocolate mousse or ganache. I prepared my all-time favorite chocolate cupcake recipe – a vegan variety made with almond milk, olive oil,…
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