Tag: babka
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Pumpkin Chocolate Babka
Perfect for a hearty autumn breakfast or snack, this babka has a beautiful orange dough infused with pumpkin puree. Inside is a chocolate-hazelnut filling lightly spiced with cinnamon and ginger. The recipe, which combines my favorite challah dough with a homemade variation on Nutella, yields two babka loaves. I often bake one at a time,…
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Berry Jam Babka
I love baking babka for friends and family almost as much as I love eating it. This elegant, jammy twist on a classic Jewish bread makes a perfect gift any time of year – but especially in the summer, when warm weather calls for a lighter babka filling than the typical chocolate and cinnamon. I’ve…
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Homemade Nutella Challah
Meet my newest baking obsession: challah filled with homemade nutella! Using my favorite challah recipe, I’ve made rolls, traditional braids, and babka-style loaves, all featuring a chocolate-hazelnut paste that’s easy to throw together in a blender or mini food processor. The directions below are for a round braided loaf, which is especially gorgeous and show-stopping.…
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Coconut Chocolate Babka
What do you do if you are craving chocolate babka but don’t have eight ounces of bittersweet chocolate in your pantry? Make your own “chocolate” with coconut oil, cocoa powder, and sugar. Then add some traditional ingredients: cinnamon and chopped walnuts.
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